GASTROBAR Meat Lab is a Steakhouse restaurant in Baku (Port Baku & 28 May); open Tue–Sun 12:00–23:30; closed Mon.
A cozy steakhouse and butcher shop serving top-quality meats and standout steaks. GASTROBAR Meat Lab is a cozy, meat-focused spot in Baku that doubles as a butcher shop and steakhouse. Known for its dry-aged ribeye and high-quality meats, it offers a unique experience for steak lovers. The atmosphere is casual yet distinct, with a curated selection of meats, sauces, and even sweets. Perfect for those seeking something different from the usual steakhouse scene.
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